Dried-Beef Souffle
Yield: | 4 Servings |
Categories: | Beef, Main Dishes |
1/4 | lb | Dried beef |
1/4 | c | Butter or margarine |
3 | tb | Flour |
1 | ds | Pepper |
2 | c | Milk |
1 | Pimento; cut into strips | |
1 | cn | (3 oz.) pimento; cut into strips |
1 | cn | (3 oz.) sliced mushrooms; drained |
1/4 | ts | Salt |
3 | Eggs; separated |
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