Dutch Apple Cake
Yield: | 6 Servings |
Categories: | Cakes, Low-Calorie |
1 | c | Flour |
5 | tb | Sugar |
1 | ts | Baking powder |
2 | tb | Low fat margarine |
2 | Egg whites, slightly beaten | |
1/4 | c | Skim milk |
1/2 | ts | Vanilla extract |
4 | c | Sliced peeled apples |
1 | ts | Cinnamon; ground |
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