Dutch Apple Pie Jam

Yield: 7 Cups
Categories: Canning
1lbTart green apples
1/2cRaisins
1cWater
1/3cLemon Juice
1tsGround Cinnamon
1/4tsGround Allspice
4 1/2cGranulated Sugar
1cFirmly packed light brown sugar
1/2tsMargarine or butter
1Pouch Certo liquid fruit pectin
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