Easy Apple Strudel

Yield: 8 Servings
Categories: Pastries, Danish
Vegetable cooking Spray
1slFirm-textured white bread
3lgApples, peeled and chopped (about 4 cups) (Granny Smith, red or golden delicious)
1/2cGolden raisins
1tbFresh lemon juice
1tsGrated lemon zest
1/3cSugar
3/4tsCinnamon
1 1/2tsButter, melted
1 1/2tsCanola oil
6Sheets filo pastry, thawed if frozen
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