Easy Baklava

Yield:	12 Servings
Categories:	Desserts, Snacks

		Safflower oil -- for coating
		Pan
1	c	Ground almonds
1	c	Ground walnuts
1 1/2	ts	Cinnamon
8		Sheets filo
1/4	c	Melted unsalted butter
1 1/4	c	Date sugar
2	tb	Grated lemon rind
1/4	c	Lemon juice
2	tb	Honey

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