Easy Beef Stew
Yield: | 8 Servings |
Categories: | Soups |
1 | cn | (#303) veg-all |
1 | cn | Chopped mushrooms |
8 | Potatoes; quartered | |
1 | cn | (#303) early peas |
1 | cn | (#303) carrots |
1 1/2 | lb | Beef stew meat |
1 | Onion; chopped | |
1 | Clove garlic; chopped | |
1/2 | ts | Cajun seasoning |
1 | Bay leaf | |
1/2 | c | Sherry or red wine (optional) |
2 | cn | Golden mushroom soup |
1/2 | c | Water |
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