1 | tb | Olive Oil |
1 | lg | Onion, chopped |
2 | | Cloves Garlic, minced |
56 | oz | Cans Cut Tomatoes, with |
| | Liquid |
1/2 | c | Dry White Wine |
1 | tb | Dried Basil |
1/4 | ts | Black Pepper |
2 | lb | Snow or King Crab Legs, |
| | Cracked |
1 1/4 | lb | Firm-Fleshed Fish, in 2" |
| | Chunks |
1 | lb | Live Clams, scrubbed |