Easy Crab Imperial

Yield:	4 Servings
Categories:	Seafood, Entrees

		FROM CHEF FREDDY'S
2	c	Crab meat [flaked]
1	c	Mayonnaise
4		Egg whites [stiffly beaten]
1/4	ts	Salt
1/8	ts	Pepper
1/2		Bread crumbs

Advertisement