Edie's Blintz Souffle

Yield:	1 Servings
Categories:	Ethnic, Cheese

		FILLING
1	lb	Ricotta cheese
8	oz	Cream cheese
2		Egg yolks -- beaten
2	tb	Butter -- melted
		Sugar -- to taste
		SOUFFLE
1/2	c	Butter
2	c	Sour cream
6		Eggs -- beaten
1/2	c	Sugar
1	ts	Vanilla
1	tb	Grated lemon rind
1		Tablespoom
		Grated orange rind

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