Eggless White Cake
Yield: | 10 Servings |
Categories: | Cakes |
1 1/2 | c | Sifted all-purpose flour |
1 | c | Sugar |
2 | ts | Baking powder |
3/4 | c | Fleischmann's margarine; softened |
8 | oz | Egg Beaters? 99% egg substitute; defrosted |
1 | ts | Almond extract |
3 | tb | Grated chocolate; optional |
Additional grated Chocolate; for icing | ||
Chopped walnuts; optional |
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