Eggnog Mousse

Yield:	6 Servings
Categories:	Holiday, Desserts

3		Egg yolks
1/2	c	Sugar
1	pk	Unflavored gelatin
3	tb	Dark rum
2	tb	Brandy
2	c	Whipping cream
1/2	c	Sugar
1 1/2	ts	Freshly ground nutmeg
2	ts	Vanilla
3		Egg whites
		GARNISH
		Peppermint candies; crushed

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