Eggroll Filling

Yield: 4 Servings
Categories: Chinese, Appetizers
-Jane Harris (DXDG05A) Posted on *P on 9/10/92
PORK AND OYSTER
1/3lbGround pork
3tbSoy sauce
4Green onions; finely chopped
2ptOysters; shucked, liquid reserved
2tbLemon juice
1tbSherry
1tbVegatable oil
1Onion; finely chopped
8Mushrooms; chopped
Black pepper to taste
1Red pepper; diced
1tbCrushed pineapple
1/2tsSesame oil
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