Elbow Noodles Casserole
Yield: | 3 servings |
Categories: | Pasta, Casseroles, Poultry |
1/2 | lb | Ground Turkey Breast |
1 | Onion; chopped | |
2 | Cloves garlic; minced | |
1 1/2 | c | Elbow macaroni; cooked and drained |
1 | cn | Stewed red ripe tomatoes; (10 3/4 ounce) |
1 | cn | Campbell's 98% Fat Free Cream of Chicken Soup |
2 | oz | Canned mushrooms |
4 | oz | Fat-free cheddar cheese; shredded |
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