Ella's Brunswick Stew

Yield: 1 Servings
Categories: Chicken
1lbChicken; boiled, remove bones, reserve broth
1lbGround beef; see notes
3mdPotatoes; cut up
1mdOnion; cut up
1smCatsup; bottled
2cEnglish peas; small cans
2cGreen lima beans; small cans
1cnCorn; cream-style, large can
16ozTomatoes; canned
1tbSugar
1tbVinegar
Salt and pepper; to taste
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