Enchilada Casserole
Yield: | 4 Servings |
Categories: | Ethnic, Hamburger, Beef, Casseroles, Cheese |
1 | lb | Lean ground beef |
1 | tb | Instant minced onion |
1 | Clove garlic, peeled and crushed | |
2 | ts | Chili powder |
1/2 | ts | Pepper |
2/3 | c | Water |
1 | cn | Tomato sauce, (8 ounce) |
2 | c | Sharp cheddar cheese, shredded |
6 | Tortillas |
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