Estefans' Cuban Ground Beef Creole

Yield:	1 Servings
Categories:	Meats

1 1/2	lb	Ground beef
1/2	c	Dry red wine
2		Onions, chop
2	lg	Red bell peppers, chop
6	oz	Tomato sauce
1	ts	Garlic, mince
1	ts	Salt
1/4	ts	Dried oregano
1/4	ts	Cumin

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