Ever-So-Easy Fruitcake

Yield: 16 Servings
Categories: Cakes
2 1/2cUnsifted flour
1tsBaking soda
2Eggs; slightly beaten
1Jar None Such ready-to-use mincemeat (regular or brandy & rum)
1cn(14-oz) Eagle Brand sweetened condensed milk (not evaporated milk)
1lbMixed candied fruit
1cCoarsely chopped nuts
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