Falafel

Yield: 18 Servings
Categories: Vegetarian, Snacks
1cDried chickpeas
1tsBaking soda
1tsSalt
1/2cFinely minced onion
2tbFinely minced parsley
1tsGround cumin
1tsGround coriander
2Garlic cloves, mashed
Pepper to taste
1tbLemon juice
1/8tsCayenne
Oil for deep frying
Advertisement