Farmer's Casserole

Yield:	6 Servings
Categories:	Breakfast, Eggs, Pork, Cheese

3	c	Frozen shredded hash browns
3/4	c	Monterey jack cheese
1	c	Fully cooked ham, diced
1/4	c	Green onions, diced
4	lg	Eggs
1	cn	(12 oz) evaporated milk
1/4	ts	Pepper
1/8	ts	Salt

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