Fern's Lemon Pie (Lightened Version Below)
Yield: | 8 Servings |
Categories: | Pies |
1 | Whole large lemon , including peel; seeded and chopped | |
1 | STICK butter; softened (2 T butter is sufficient) | |
1 1/2 | c | Sugar |
4 | Whole eggs |
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Yield: | 8 Servings |
Categories: | Pies |
1 | Whole large lemon , including peel; seeded and chopped | |
1 | STICK butter; softened (2 T butter is sufficient) | |
1 1/2 | c | Sugar |
4 | Whole eggs |