Fettuccine Al Gorgonzola

Yield:	4 Servings
Categories:	Entrees, Italian

12	oz	Fettucine
2	tb	Butter
5	tb	Milk
4	oz	Gorgonzola cheese, diced
1/2	c	Heavy cream
2	tb	Parmesan cheese
2	tb	Basil, fresh, chopped

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