Fettuccine and Chicken
Yield: | 4 Servings |
Categories: | Chicken, Pasta |
1/4 | c | Olive oil |
1 | tb | Lime juice |
1/8 | ts | Crushed red pepper |
4 | Boneless -- skinless | |
Chicken breast halves | ||
Cut into 1/2" strips | ||
1 | Garlic clove -- minced | |
1/2 | lb | Fettuccini -- uncooked |
2 | tb | Butter or margarine |
1 | ts | Grated lime rind |
10 | oz | RO*TEL Diced Tomatoes and |
Green Chilies | ||
Parmesan cheese |
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