Fettuccine with Shrimp and Herb Sauce

Yield:	2 Servings
Categories:	Shrimp, Pasta

1	pk	Lipton creamy herb soup mix
8	oz	Shrimp -- partially thawed
6	oz	Fettuccini -- cooked
1 3/4	c	Milk
1/2	c	Peas -- partially thawed
1/4	c	Parmesan -- grated

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