Fettucine Carbonara (5 Points)
| Yield: | 6 Servings |
| Categories: | Pasta |
| 8 | oz | Fettucine; dry |
| 3/4 | c | Evaporated skim milk |
| 1/2 | c | Nonfat cottage cheese |
| 1/4 | c | Egg Beaters? 99% egg substitute |
| 4 | oz | Canadian bacon; chopped |
| 1 | c | Frozen peas |
| 2 | tb | Grated parmesan cheese |
| Freshly ground pepper |
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