calendar_month
shopping_cart
menu_book
search
Fettucine with Asparagus and Shrimp
Yield:
4 Servings
Categories:
Seafood
,
Pasta
1
lb
Asparagus
1
md
Onion
2
md
Yellow bell peppers
1
lg
Lemon
1
lb
Large shrimp
1/2
ts
Chili pepper flakes
12
oz
Fettucine
1/2
tb
Olive oil
1
tb
Soy sauce
Advertisement