Fettucine with Butter and Cream - Fettuccine Al
Yield: | 6 Servings |
Categories: | Italian, Pasta, Main Dishes |
Basic egg pasta dough * | ||
1/4 | c | Butter |
1 | c | Whipping cream |
Salt | ||
White pepper | ||
1/4 | c | Fresh grated Parmesan cheese |
Additional Parmesan cheese |
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