Fettucini California
Yield: | 1 Servings |
Categories: | Pasta, Vegetables |
8 | oz | Fettucini |
1 | lg | Avocado |
1 | cn | Artichoke hearts, marinate |
1 | lg | Tomato, dice |
2 | Garlic cloves, mince | |
2 | tb | Olive oil |
2 | Green onions thin slice | |
1/2 | lb | Shrimp; cook, or |
2 | cn | Sm cocktail shrimp |
2 | tb | Parmesan cheese |
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