Fettucini with Shrimp and Herb Sauce

Yield:	2 Servings
Categories:	Pasta, Seafood

1	pk	Lipton creamy herb soup mix
8	oz	Shrimp, partially thawed
6	oz	Fettucini, cooked
1 3/4	c	Milk
1/2	c	Peas, partially thawed
1/4	c	Parmesan, grated

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