Fiesta Steak

Yield:	6 Servings
Categories:	Marinades, Mexican, Beef, Grilling, Alcohol

		PATTI - VDRJ67A
2	lb	Top round steak; boneless about 1" thick
1/4	c	Lime juice
2	tb	Vegetable oil
2	tb	Tequila
1/2	ts	Salt
1/2	ts	Cumin
1/2	ts	Cayenne pepper
2		Garlic cloves; fine chopped
1	c	Salsa
1/2	c	Sour cream