Fillets of Flounder in Lemon Parsley Butter
| Yield: | 6 Servings |
| Categories: | Appetizers, Main Dishes, Microwave, Fish |
| 1/2 | c | Butter or margarine, melted |
| 2 | tb | Cornstarch |
| 3 | tb | Lemon juice |
| 1 | tb | Chopped fresh parsley |
| 2 | lb | Flounder or sole fillets |
| Celery salt, to taste | ||
| Pepper, to taste |
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