Fish a la Russe

Yield:	4 Servings
Categories:	Seafood, Microwave

		Judy Garnett - pjxg05a
1/2	c	Mayonnaise
1	tb	Butter -- or margarine
1/2	c	Dairy sour cream
1	md	Onion -- sliced
1/4	c	Chili sauce
4		Flounder fillets -- or sole
1	tb	Dried parsley flakes
1/4	ts	Salt
		Parsley sprigs -- for
		Garnish
1/8	ts	Pepper

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