Fish Fillets with Yogurt Sauce

Yield:	8 Servings
Categories:	Seafood, Ethnic, Georgian

1 1/2	c	Yogurt plain no-fat
6	tb	Minced fresh cilantro
4	tb	Minced green onion
2	ts	Paprika
		Nonstick vegetable oil spray
8		Flounder or sole fillets
4		Lg egg whites
2	c	Toasted wheat germ