Fish Kabobs
| Yield: | 6 Servings |
| Categories: | Shellfish |
| KABOB | ||
| 1 1/2 | lb | Bass / lean fish, cubed |
| 16 | Mushroom caps | |
| 2 | Green peppers, cut in chunks | |
| 16 | Chunks pineapple | |
| 3 | Onions, cut in chunks | |
| 3 | Firm tomatoes, cut in wedges | |
| MARINADE | ||
| 1/4 | c | Vinegar |
| 1 | ts | Salt |
| 1/4 | ts | Pepper |
| 1/2 | c | Oil |
| 1 | Pinch Cayenne | |
| 1/4 | ts | Powdered mustard |
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