Five-Spice Baked Chicken

Yield:	1 Servings
Categories:	Chinese, Chicken

3	tb	Rice
2		Green onion, chopped
1/3	c	Water
1/4	ts	Five spice
1/2		Chicken breast
1		Carrot, chopped
1		Garlic clove, minced
1	tb	Soy sauce
		Pepper, dash

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