Flaeskeaeggekage (Bacon and Egg Cake)
| Yield: | 4 Servings |
| Categories: | Denmark, Appetizers, Pork |
| 1/2 | lb | Bacon; preferably Danish |
| 6 | Eggs; lightly beaten | |
| 1 | tb | Flour, all-purpose |
| 1/2 | ts | Salt |
| 1/2 | c | Milk, whole |
| 3 | tb | Chives; finely cut |
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| Yield: | 4 Servings |
| Categories: | Denmark, Appetizers, Pork |
| 1/2 | lb | Bacon; preferably Danish |
| 6 | Eggs; lightly beaten | |
| 1 | tb | Flour, all-purpose |
| 1/2 | ts | Salt |
| 1/2 | c | Milk, whole |
| 3 | tb | Chives; finely cut |