Flan De Naranjas (Orange Flan)
Yield: | 6 Servings |
Categories: | Cuba, Desserts |
1 | c | Sugar |
2 | c | Light cream or half-and-half |
1/2 | ts | Vanilla extract |
6 | lg | Eggs |
1/4 | c | Fresh orange juice |
1 | tb | Finely grated orange peel |
pn | Of salt | |
cn | Mandarin orange sections, drained, or fresh raspberries | |
For garnish | ||
1 | Preheat the oven to 350 degrees. In a small, heavy skillet over |
Advertisement