Florida Fish Stew

Yield: 2 Servings
Categories: Seafood, Stews
2ozOlive oil
1ozGarlic, chopped
3ozOnion, diced
3ozLeeks, julienne
3ozCarrots, julienne
Pinch saffron
1/2ozCracked black pepper
4ozWhite wine
2ozPernod
4ptChicken stock
3ozYellow squash, julienne
3ozGreen zucchini, julienne
Pinch fennel tops, chopped
3ozFish, cut in 1/2 inch cubes
4Small shrimp
4Mussels
2Clams
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