Florida Shrimp a la King
Yield: | 1 Servings |
Categories: | Fish |
3/4 | lb | Cooked, deveined shrimp |
1/2 | c | Sliced mushrooms |
1/8 | ts | Cayenne pepper |
1 1/2 | c | Milk |
2 | tb | Chopped pimiento patty shells or toast points |
3 | tb | Butter or margarine |
1/2 | ts | Salt |
3 | tb | Chopped green pepper |
3 | tb | All-purpose flour |
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