Framboise
| Yield: | 54 Servings |
| Categories: | Fruits |
| 6 1/2 | lb | Light malt extract |
| 1/4 | lb | Crystal malt |
| 2 1/2 | c | Raspberry puree |
| 1 | oz | Boiling hops (Hallertauer, |
| Saaz, Tettnange | ||
| 10 | c | Raspberry puree |
| Yeast |
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| Yield: | 54 Servings |
| Categories: | Fruits |
| 6 1/2 | lb | Light malt extract |
| 1/4 | lb | Crystal malt |
| 2 1/2 | c | Raspberry puree |
| 1 | oz | Boiling hops (Hallertauer, |
| Saaz, Tettnange | ||
| 10 | c | Raspberry puree |
| Yeast |