Frankfurter Bohnensuppe (Bean Soup with Frankfurters)
1 | lb | Navy Beans; Dried |
8 | c | Water |
3 | c | Beef Broth |
1 | | Carrot; Chopped |
1 | | Celery Stalk; Chopped |
4 | | Bacon; Strips, Cubed |
2 | | Onions; Small, Chopped |
1 | ts | Salt |
1/4 | ts | Pepper; White |
6 | | Frankfurters, Sliced * |
2 | tb | Parsley; Chopped |