French Bread
| Yield: | 1 Servings |
| Categories: | Bread Machine, Breads |
| 1 | tb | Yeast; Or 1 Cake Of Yeast |
| 1 | tb | Sugar |
| 1 1/2 | c | Water; lukewarm |
| 2 | ts | Salt |
| 4 | c | Flour; sifted |
| 1 | Egg White; Slightly Beaten With | |
| 1 | tb | Water; (egg glaze) |
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| Yield: | 1 Servings |
| Categories: | Bread Machine, Breads |
| 1 | tb | Yeast; Or 1 Cake Of Yeast |
| 1 | tb | Sugar |
| 1 1/2 | c | Water; lukewarm |
| 2 | ts | Salt |
| 4 | c | Flour; sifted |
| 1 | Egg White; Slightly Beaten With | |
| 1 | tb | Water; (egg glaze) |