French Chicken Casserole
Yield: | 8 Servings |
Categories: | Poultry, Casseroles |
8 | Chicken breast | |
1/4 | c | Flour |
1 | ts | Curry powder |
1/4 | ts | Salt |
1/4 | ts | Paprika |
1/2 | c | Butter |
Sauce; | ||
2 | tb | Butter |
3 | tb | Flour |
3/4 | c | Chicken broth |
1/4 | c | White wine |
2 | md | Tomatoes -- cut in wedges |
4 | oz | Mushroom pieces |
4 | Green onions |
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