Fresh Basil Crostini
Yield: | 50 Servings |
Categories: | Appetizers, Ethnic |
French or rustic italian baguette; thinly sliced | ||
; about 1" | ||
3/4 | c | Olive oil |
1 | tb | Cider vinegar |
3 | Large clove garlic; peeled & minced | |
2 | tb | Fresh basil; minced |
2 | tb | Fresh parsley; minced |
Salt to taste |
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