Fresh Cornbread

Yield: 6 Servings
Categories: Breads
5Ears fresh corn
3Eggs, beaten
3/4cMilk
1/4cPlus 1 1/2 t bacon drippings
1 1/2tbSugar
1tbBaking powder
3/4tsSalt
1/2cPlus 1 T all purpose flour
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