Fresh Fruit Crunch

Yield:	9 Servings
Categories:	Desserts, Seasonal, Fruits

1	c	Unbleached Flour
1	c	Brown Sugar
1	ts	Cinnamon
3/4	c	Uncooked Instant Oatmeal
1/2	c	Butter Or Margarine
6	c	Fresh Apples, Peaches, Or Rhubarb
1	c	Sugar
1	c	Water
2	tb	Cornstarch
1	ts	Vanilla