Fresh Mint Chutney

Yield: 1 Servings
Categories: Canning
1cLightly packed fresh mint
Leaves
1/2cLightly packed fresh
Cilantro leaves
1/2cCoarsely chopped yellow onio
3smGreen onions; including tops
1/2Jalapeno pepper
3tbWater
1 1/2tbFresh lemon juice
Salt to taste
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