Fresh Water-Chestnut Omelet
| Yield: | 8 Servings |
| Categories: | Eggs |
| 20 | Whole fresh water chestnuts | |
| Or 2 8-oz cans | ||
| 12 | lg | Eggs |
| 1 1/2 | ts | Salt |
| 3 | tb | Olive oil |
| 3 | Whole scallions -- trim, | |
| Peel, cut 1/4" |
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| Yield: | 8 Servings |
| Categories: | Eggs |
| 20 | Whole fresh water chestnuts | |
| Or 2 8-oz cans | ||
| 12 | lg | Eggs |
| 1 1/2 | ts | Salt |
| 3 | tb | Olive oil |
| 3 | Whole scallions -- trim, | |
| Peel, cut 1/4" |