Fried Herrings and Onion Sauce (Stegt Sild Med Logsauce)

Yield:	1 Servings
Categories:	Seafood, Danish

8	md	Sized herrings
2		Eggs
		Bread crumbs
4	tb	Flour
3	lg	Onions, finely chopped
		Milk
		Salt to taste
		Sugar to taste
		Butter

Advertisement