Fried Shrimp Po' Boys
Yield: | 9 Servings |
Categories: | Shrimp, Appetizers, Sandwiches |
Cooking oil for frying | ||
1 | c | Flour |
1/8 | ts | Ground red pepper |
1 | Egg; slightly beaten | |
1 | lb | Shrimp; peeled and deveined |
2 | sm | French baguettes |
1/4 | c | Mayonnaise |
1 | c | Lettuce; shredded |
6 | Tomato slices | |
Hot pepper sauce |
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