Fried Wontons with Orange Dipping Sauce

Yield: 4 Servings
Categories: Chinese, Pork, Appetizers
1ozEach cooked ground pork and cooked shrimp
1/4cFinely chopped scallions
1/4cFinely shredded Chinese cabbage
2tsReduced-sodium soy sauce
1/2tsCornstarch
1/4tsGround ginger
20Wonton wrappers (3 x 3-inch squares)
1tbPeanut oil
2tsReduced-calorie margarine
2tbTeriyaki sauce
DIPPING SAUCE:
4tsReduced-calorie orange marmalade
2tsEach hoisin sauce and rice vinegar
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